We strive to be a center of international reference in the developing of professionals from the hostelry and tourism sector, offering a focus on a high quality and excellent teaching.
Our values are:
- To encourage the talent and creativity within our students.
- To develop teamwork participation as a form for personal and professional enrichment.
- To apply the methoOurogy of curricular design that comes from a professional system of values.
The Higher School of Gastronomy and Hostelry was inaugurated on May 19th, 1999. It is a private center with official public professional cettificates (The Official diary of Castilla La Mancha no. 63 05-22-2002), it has become a regional, national and international model, thanks to various teaching processes based on quality and excellence, that intents to be reached with guaranteed professionals endorsed by a reputable education, due to an urgent demand from this sector, that claims the following necessities:
- Our office and professors are in the line with each project.
- We propose quick and cost effective solutions.
- Out team is highly qualified and have a passion for what they do.
- Our team is connected through our web application.
- We pride ourselves in foreseeing situations and avoiding surprises.
- We always budget before we embark into a project.
- We have the technical and esthetic capacity to afford each project.